Brewmaster: Luca Sartorelli
Contacts: info@cadelbrado.it
Brewery founded in 2016 in the province of Bologna and primarily dedicated to the production of sour beers and barrel aging. Ca’ del Brado creates its beers by studying and crafting recipes with particular care in the selection of raw materials and fermentation processes (propagation and inoculation of classic yeasts and the encouragement of wild yeasts), in addition to aging and maturing in different types of barrels. These methods make our production site a laboratory similar to a winery.
If you think beer is just “light and fresh,” get ready to change your mind. Ca’ del Brado is an unconventional brewery, founded in 2016 near Bologna, where time, wood, and wild yeasts transform each beer into a unique experience.
Their Wild Ales and Saisons age in barrels that previously held wine or spirits, while beers with grape skins blend the brewing world with the winemaking one. The result? Intense aromas, vibrant acidity, fruity and spicy notes that surprise the palate. Every sip tells a story.
If you love wine or are looking for new flavors, Ca’ del Brado is the place for you. Selected ingredients, spontaneous fermentations, and long aging processes make each beer unique.
In their Tap Room, you can taste extraordinary beers, right where they are born. If you thought you’d tried everything, Ca’ del Brado will surprise you.
Beer style for Project Eraclea: Sour Ale
Follow us on social media to stay updated on the project’s next steps
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comunicazioneWP2025-10-28 11:00:272025-10-24 10:51:23Fabbrica della Birra Perugia: 150 Anni di Storia, Anima Popolare e il Futuro della Filiera ItalianaGet in touch with us!
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Liquida Independent Brewery
